RAW AND COOKED SEA

An innovative carousel of raw and cooked “tastings” to enhance the best catch of the moment, garnished with herbs and vegetables from our garden and enhanced by tricks and techniques derived from our past experiences.

120€

TASTING MENÙ

Bolle 100°
Bolle 100° gives you a certainty of what we want to convey through our most characteristic dishes.
6 steps
Eggplant, Scallop, Pomo d'oro, Lamp, Green Apple, Peach fruit
90€
Wine pairing
55€

The menu is recommended for the entire table

Bolle 360°
"Bolle 360°" is courage, the desire to experiment and get involved
8 passes free hand
120€
Wine pairing
65€

The menu is recommended for the entire table

Acqua Gaverina naturale
3€
Acqua Gaverina frizzante
3€
Caffè
2€
Cocktail
13€
Coperto
4€

STARTERS

Black and white cauliflower
28€
Carrot Carrot Carrot
28€
Beetroot, walnut, smoked herring
30€

FIRST COURSE

Pasta and beans
27€
Risotto, mussels, fennels, green apple
30€
Fagotti, leek, scamorza, Novella potato
28€

MAIN COURSE

Radish, burned onions, amberjack ham
37€
Pigeon, artichoke, hazelnuts
40€
Eel, saffron, catalogna
38€

CHEESES

OUR SELECTION OF CHEESES:

A taste of cheese from our Valley and compote
30€

DESSERTS

Donizetti Rose cake
20€
Strawberries, cream champagne
20€
Underground: topinambur Artichoke and Truffle
20€

COFFEE

Caffè Carissimi Sublime 90/10
3.50€
Caffè Carissimi decaffeinato
3.50€
Caffè carissimi orzo
4€
Caffè Carissimi ginseng
4€
Acqua Gaverina naturale
3€
Acqua Gaverina frizzante
3€
Caffè
2€
Cocktail
13€
Coperto
4€

TASTING MENU’

A TUTTO TONDO

8 passes free hand
120€
Wine pairing
65€

The tasting menu is recommended to the whole table

EBOLLIZIONE

€
€
€
€

The tasting menu is recommended to the whole table

Bollicine

main_bolli does not have any rows

The tasting menu is recommended to the whole table

Acqua Gaverina naturale
3€
Acqua Gaverina frizzante
3€
Caffè
2€
Cocktail
13€
Coperto
4€

STARTERS

Black and white cauliflower
28€
Carrot Carrot Carrot
28€
Beetroot, walnut, smoked herring
30€

FIRST COURSE

Pasta and beans
27€
Risotto, mussels, fennels, green apple
30€
Fagotti, leek, scamorza, Novella potato
28€

MAIN COURSE

Radish, burned onions, amberjack ham
37€
Pigeon, artichoke, hazelnuts
40€
Eel, saffron, catalogna
38€

DESSERTS

Donizetti Rose cake
20€
Strawberries, cream champagne
20€
Underground: topinambur Artichoke and Truffle
20€
Acqua Gaverina naturale
3€
Acqua Gaverina frizzante
3€
Caffè
2€
Cocktail
13€
Coperto
4€
BOLLE AND CO. SRL INDIRIZZO Via Andrea Fantoni 8/10 CAP 24121 Bergamo (BG) P.IVAIT04295970166 REA BG-451855 Capitale sociale interamente versato €20000,00
EMAIL info@bollerestaurant.com TELEFONO +39 035 0900208
PRIVACY POLICY COOKIE POLICY

Menu